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Spinach and Cheese Bites

Spinach and cheese bites - makes approx 10

Ingredients

A decent amount of washed and chopped spinach or silverbeet
1 slice of bread, chopped into small cubes
50g, 2oz soft, creamy feta cheese, or cream cheese - crumbled
25g, 1oz cheddar
2 eggs
A few grindings of freshly grated nutmeg

Method

Wash the spinach and chop into smaller pieces.
Microwave for 1 minute or until soft. Drain if needs be
Mix with the bread  
Crumble in the goats cheese and grate or crumble in the cheddar.  
Add the eggs and nutmeg and mix.

Oil a mini muffin tin with olive oil and fill each hole with the mix.  Refrigerate until ready to cook.

Preheat the oven to 200oC / 400F and cook for 15-18 minutes (16 minutes in my fan oven) or until well browned and cooked through.

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